Rohkaffee - Kolumbien - Inmaculada Geisha - Natural - Fellow Farms Weight:2.5kg After the cocoa pods are
Description
After the cocoa pods are harvested
74 hours of fermentation at hot temperatures
DISCOUNT by changing cup profile
Rich in antioxidants
June August
Rohkaffee - Kolumbien - Inmaculada Geisha - Natural - Fellow Farms Weight:2.5kg After the cocoa pods areHarmonious hazelnut aromas combine with intense dark chocolate aroma. A fruity taste of yellow fruits and a lingering aftertaste meet the creamy note of milk chocolate. The medium citrus acidity complements the full, balanced body feeling. Variety: Gesha Procedure: Natural Farm name: Inmaculada Coffee Farms Fellow Farms Project Bauer: Holgun Ramos family Location: Valle del Cauca Nearest city: Pichind Farm size: 36 hectares Height: 1700 2000 Main
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