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New York Strip Medallions | G1 Certified Game Steaks Margra Lamb delivers an elevated

SKU 89201383590
4.4
Description

Margra Lamb delivers an elevated culinary experience that bridges heritage with modern wellness

Cooking: Cover and cook at 325°F (163°C) or on low in a slow cooker for 6–8 hours

this is your chance to explore something different without stepping too far outside your comfort zone

What makes Moulard Duck different from regular duck

finished on a balanced grain diet

New York Strip Medallions | G1 Certified Game Steaks Margra Lamb delivers an elevatedA versatile, lean cut from the heart of the New York Strip or Ribeye, the Loin Medallion is crafted as a smaller sibling to our restaurant grade Ribeyes which we call "the perfect steak." Its designed for those who seek premium flavor in a more manageable portion. Key Features: Hand Cut Quality: Every medallion is carefully hand cut, inspected, and vacuum sealed to maintain its top notch quality. Superior Marbling: True to the Ribeyes heritage, the

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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