Messermeister - Meridian Elite 7" Kullenschliff Santoku Knife - E/3610-7K [type][Bakeware]Scrapers & Spatulas Stainless Nonstick is a raised

Stainless Nonstick is a raised stainless steel pattern over a recessed layer of nonstick coating

Effortlessly rest it on the pot rim for easy access during cooking or hang it on your kitchen rack to save valuable counter space

creates a longer-lasting edge (thus extending the time between re-sharpenings) and helps prolong the life of quality knives

ensuring that it remains hygienic and ready for use in your kitchen

Ergonomic Design: The pestle's smooth

Messermeister - Meridian Elite 7" Kullenschliff Santoku Knife - E/3610-7K [type][Bakeware]Scrapers & Spatulas Stainless Nonstick is a raisedAlso known as a Japanese Chef's Knife, the Messermeister Meridian Elite 7" Kullenschliff Santoku is a wide blade knife with an overall thinner spine and taper than a French or German style Chef's Knife. The thin taper (or blade thickness) is lengthened to give it maximum precision when slicing. One piece, fully forged Hand polished "Elite" edge Bolsterless edge Cambered chef's knife blade Extra wide chef's knife blade Ergonomic balance Triple rivet