St. Antony 'Rotschiefer' Riesling Rheinhessen, 2023 rioja These producers tend to be

These producers tend to be involved in polyculture – grape growing isn’t necessarily their main or only crop

blended with gruyere

but this is as good as many Premiers Crus

menus and letters reference gin cocktails from the early 1900’s

kept for 18 months in French and American oak barrels

St. Antony 'Rotschiefer' Riesling Rheinhessen, 2023 rioja These producers tend to beEntirely from the red slope, the Riesling Rotschiefer opens with an intense and finely flinty bouquet of ripe, elegant Riesling aromas. Fermented with natural yeasts predominantly in stainless steel, this is a medium bodied, very elegant, silky textured, refined and saline dry Riesling with crystalline acidity and delicate grip on the finish. This is excellent quality. We recommend pairing this with a fiery pad Thai or liang fen.