Zucca Amaro Rabarbaro switchback Eggplant Parmigiana
Description
Eggplant Parmigiana
It embodies the classic and delicious textbook white Burgundy
a Bordeaux Supérieur winery run by the Laurent family which live on the property
Perfect with appetizers
A perfect pairing with celebrations
Zucca Amaro Rabarbaro switchback Eggplant ParmigianaEttore Zucca created this Rabarbaro (rhubarb) amaro in 1845 and soon his Rabarbaro Zucca became a symbol of sophisticated Milan, much admired for its deep, rich, and smokey flavors. Appreciated by Vittorio Emanule and members of the Savoy House, Zucca named a Supplier to the Royal House. Zucca is also known for the oldest and best known amari and coffee bars in Milan: the Zucca in Galleria. It was opened in 1867 and still stands today at the Gallerias
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