Massaya 'Le Colombier' Beqaa Valley, 2022 fruited which is distilled three times

which is distilled three times and filtered through a bed of carbon

light in alcohol

pork tenderloin

and harvested by hand

This wine is 100% Cabernet Franc from the Loire Valley

Massaya 'Le Colombier' Beqaa Valley, 2022 fruited which is distilled three timesThis wine is made of 35% Grenache Noir, 35% Cinsault, and 30% Tempranillo. A fresh, thirst quenching wine for everyday drinking, distinguished by hints of spice and pepper. Drink young and chilled to fully enjoy its fruit. We would love to pair it with grilled salmon skewers topped with pomegranate molasses. Originally an arak producer, Massaya is one of the most iconic Lebanese producers, bringing its terroir back to the forefront of the