Domaine de La Pèpiere Chateau-Thébaud 2019 (1.5L) macon or grilled prawns

or grilled prawns

and in totality is made to be fresh and approachable

Its grapes produce a lithe

or Bacalhau

and Cabernet Sauvignon

Domaine de La Pèpiere Chateau-Thébaud 2019 (1.5L) macon or grilled prawnsThis wine is made of 100% Melon de Bourgogne. We would pair this lovely wine with oysters but hold the lemon, the wine will supply the citrus or Szechuan Chicken Lo Mein. With a lower alcohol content and aging done "its lees", Chteau Thebaud has a lovely soft texture with lemon lime and mineral notes. Clos des Morines is a lieu dit in the cru of Chteau Thbaud. It came into Ppire world via Marc Ollivier's partner Rmi Branger, whose father farmed it two