Campanula (White, Pink and Blue) sprouts Delicious pureed in soup
Description
Delicious pureed in soup
otherwise they wilt in our heat
Be careful not to overcook or you will lose that refreshing crunch from the juicy stalk which makes a great textural contrast
Prolonged heat will cause basil's volatile oils to dissipate
The juice is a beautifully rich emerald
Campanula (White, Pink and Blue) sprouts Delicious pureed in soupA feminine ivory flower, Campanulas feature a spray of gorgeous bell shaped blooms. Also known as Canterbury Bells and Bell Flower, this delicate flower would be a beautiful asset to any bouquet or table centerpiece. Pair with other blooms like snapdragons, chrysanthemum and roses for an eclectic garden look! The Campanula is native to middle and southern Europe. Our Campanula produces loads of blooms per stem, providing better color impact and
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